Still some time away but as I walk round the garden and see the daffodils, primroses and violets my thoughts turn to Easter.
This year Easter is very early and we are opening the doors to Bellaugello on 24th March.
On Friday 25th enjoy tea and home made cake in front of the fire before heading off to see the mystical ‘Processione di Cristo Morto’ in our local town of Gubbio. This very ancient procession starts in the early evening, fires lit in the piazzas, chanting, candles and medieval costumes, we always head into town to watch and I book a table for guests in a local restaurant, the procession continues through the evening:
On Saturday we will be cooking dinner at Bellaugello, time to enjoy local food and meet your fellow guests.
Easter Sunday here at Bellaugello has become something of a ritual, we are always invited by neighbouring farmers in the valley to join them in their lunchtime party on their organic farm. After breakfast when you have painted your egg, we head off across the valley for a very informal but utterly delicious lunch, we roll our eggs and eat astonishingly well. My neighbours make no charge for their hospitality we only ask that you bring some food from your home country to share with fellow guests, the lunch is truly international.
Of course throughout the weekend the sauna at Bellaugello will be operational.
No surcharge for the weekend, just please remember to bring some specialities from your home country.
Booking now just a click away!